Infusions - 2022




Wine of France (Vin de France)

Vintage year



Rock of greenish-grey shale and alteration of green to purple shale.

Grape varieties

Fermented grape juice from a manual harvest. 40% cabernet franc, 25% grolleau, 25% gamay and 10% chenin.

Growing method

Our vines are cultivated in a traditional and selective manner. Soil maintenance is done mechanically without chemical weeding and our vines are protected using preparations made from natural products, in the respect of biodiversity.


Short macerations for part in whole bunches, light pressing, maturing for 12 months partly in barrel, unfiltered. Low level of sulfur to respect the fruit.


Sulfites: total 56 mg/L ;
Alcohol: 12,5 % vol

Tasting notes

At Terra Vita Vinum, "we cultivate the vines with respect for biodiversity and do everything possible to produce terroir wines with the utmost transparency to deliver unique emotions".
Let's remember that our wines are as close as possible to what nature gives us. Each cuvée is therefore a unique work, never before made, and never again.

The nose confirms the originality of this blend of Loire grape varieties. The palate is greedy and precedes a final full of freshness which enhances the drinkability of this cuvée.


Serve at 13°C. to enjoy between 16 and 17°C.
Cellaring: in its youth.

Level of sweetness is Dry

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by phone +33 2 41 78 72 13
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Terra Vita Vinum
Chauvigné, route de Denée
49610 Mozé-sur-Louet

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On saturday
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Tasting by appointment only
Exceptionally closed on Saterday January 20th 2024

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