Rive droite - 2023

Gamme

Assemblages

Designation

PDO (AOC) Savennières

Vintage year

2023

Geology

Parcel located in the commune of Savennières, cultivated on aeolian sands over schist alteration and colluvium. Exposure: East.

Grape varieties

Fermented Chenin juice from a manual harvest (1 row tray of 8 kg only).

Growing method

Our vines are cultivated in a traditional and selective manner. Soil maintenance is done mechanically without chemical weeding and our vines are protected using preparations made from natural products, in the respect of biodiversity.

Winemaking

Natural: fermentation with yeast from our own grapes. 20 mg/L sulphites added at bottling.

Analysis

Sulphites: total 39 mg/L;
Alcohol: 12% vol;
Residual sugars: 0.8 g/L;
Complete malo.

Tasting notes

At Terra Vita Vinum, "we cultivate the vines with respect for biodiversity and we do everything possible to produce terroir wines with the greatest transparency to deliver unique emotions." Let's remember on this occasion that our wines are as close as possible to what nature gives us. Each cuvée is therefore a unique work of art, never made before and never to be made again.

The nose is complex. The ageing does not mask the slender character of this digestible wine.

Advice

Serve at 10°C. to taste between 12 and 14°C.
Cellaring: 8 years and more.

Level of sweetness is Dry

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Contact

You can contact us
by phone +33 2 41 78 72 13
or email us : bienvenue@terravitavinum.fr

Come and visit us
Terra Vita Vinum
Chauvigné, route de Denée
49610 Mozé-sur-Louet

Tasting and direct sales at the domaine
From monday to friday
9am - 12pm and 2.30pm - 6pm
On saturday
9.30am - 12.30pm and 2.30pm - 6.30pm
Tasting by appointment only
Exceptionally closed on Saterday January 20th 2024

Please fill in the telephone number with its country code (e.g. +44 for UK).