Grey-green schist, sometimes purple, volcanic rhyolites and green sandstone schist.
Fermented Chenin juice from a manual harvest.
Our vines are cultivated in a traditional and selective manner. Soil maintenance is done mechanically without chemical weeding and our vines are protected using preparations made from natural products.
Fermentation and ageing on lees for 14 months, with 10 mg/L sulphites added at bottling.
At Terra Vita Vinum, "we cultivate the vines with respect for biodiversity and do everything possible to produce terroir wines with the utmost transparency to deliver unique emotions". Let's remember that our wines are as close as possible to what nature gives us. Each cuvée is therefore a unique work, never before made, and never again.
The spirit of this cuvée is to assemble 3 different terroirs (Rogeries, Grand Vau and Gabouchons).The different schists and volcanic rock blend perfectly and stimulate the chenin to deliver a rich and complex nose.
Serve at 10°C. to taste between 12 and 14°C.
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You can contact us by phone +33 2 41 78 72 13 or email us : firstname.lastname@example.org
Come and visit us Terra Vita Vinum Chauvigné, route de Denée 49610 Mozé-sur-Louet
Tasting and direct sales at the domaine From monday to friday 9am - 12pm and 2.30pm - 6pm On saturday 9.30am - 12.30pm and 2.30pm - 6.30pm Tasting by appointment only Exceptionally closed on Saterday January 20th 2024