Terre de 3 - 2020




PDO (AOC) Anjou blanc

Vintage year



Grey-green schist, sometimes purple, volcanic rhyolites and green sandstone schist.

Grape varieties


Growing method

Our vines are cultivated in a traditional and selective manner. Soil maintenance is done mechanically without chemical weeding and our vines are protected using preparations made from natural products.


Naturally fermented grape juice (indigenous yeasts from our grapes of the year), aged on fine lees for 18 months partially in barrels. Added sulphites : 35 mg/L.


Sulphites: total 56 mg/L
Alcohol: 13,33% vol.
Residual sugars: 2,8 g/L

Tasting notes

The spirit of this cuvée is to assemble 3 different terroirs (Rogeries, Grand Vau and Gabouchons) to deliver an original mineral expression.
The different schists and the volcanic rock blend perfectly and stimulate the Chenin to deliver a rich and complex nose.


Our favourite chords: with iodine of course, but also with rabbit terrine, rillette or marinated chicken breasts.
Serve at 10°C. to taste between 13 and 14°C.
Cellaring: 8 years and more.

Level of sweetness is Dry/Soft dry

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You can contact us
by phone +33 2 41 78 72 13
or email us : bienvenue@terravitavinum.fr

Come and visit us
Terra Vita Vinum
Chauvigné, route de Denée
49610 Mozé-sur-Louet

Tasting and direct sales at the domaine
From monday to friday
9am - 12pm and 2.30pm - 6.30pm
On saturday
9am - 12pm and 2.30pm - 6.30pm
Exceptionally closed on 11 and 12 November 2022

Please fill in the telephone number with its country code (e.g. +44 for UK).