Bigottière - 2018




PDO (AOC) Savennières

Vintage year



Green sandstone schist, sometimes with purple passages, often with banks of phthanites with aeolian sands on schist alteration on a small part at the bottom of the plot.

Grape varieties


Growing method

Our vines are cultivated in a traditional and selective manner. Soil maintenance is done mechanically without chemical weeding and our vines are protected using preparations made from natural products.


Fermentation and ageing on fine lees for 10 months.


Sulphur : Total 64 mg/L (EU standards: 200 mg/L; organic wine: 150 mg/L; Demeter wine: 90 mg/L)
Alcohol: 14,28% vol
Sugar: 2,7 g/L

Tasting notes

The spirit of this cuvée is to restore the maximum potential of this prestigious appellation.
In spite of a greater corpulence than the previous vintage, the salty length of this Savennières de terroir always underlines its elegance.


Our favourite food pairings: on fish with white butter, truffled white pudding, sweetbreads, blanquette de veau served in cream with mushrooms.
Serve at 10°C. to taste between 12 and 14°C.
Cellaring: 8 years and more.

Level of sweetness is Dry/Soft dry

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You can contact us
by phone +33 2 41 78 72 13
or email us :

Come and visit us
Terra Vita Vinum
Chauvigné, route de Denée
49610 Mozé-sur-Louet

Tasting and direct sales at the domaine
From monday to friday
9am - 12pm and 2.30pm - 6.30pm
Exceptional opening
December 24 and 31 from 9am to 2pm

On saturday
9am - 12pm and 2.30pm - 6.30pm
Exceptional opening
Saturday 19 December 10am - 19pm
Sunday 20 December 10am - 13pm
Closes on public holidays Friday 25 December and 1 January
and exceptionally on Saturday 2 January 2021

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